The Hungry Wandering Surfer

Monthly Archives: April 2015

Ingredients: 1 whole chicken no less than 3 lbs and no more than 5 lbs with giblets (if present) removed 2 tablespoons garlic powder 2 tablespoons finely chopped fresh thyme 2 tablespoons finely chopped fresh rosemary 1 tablespoon salt (I prefer sea salt) 1 tablespoon pepper (freshly ground if you have it) ½ can good beer (preferably dark for more flavor)   This recipe is definitely one of my easiest and tastiest… Read More